Currency





Couldn't load pickup availability
The American Range MSD-1 Single Deck Gas Majestic Convection Oven is built for commercial baking and roasting operations. This unit is a functional addition to any kitchen that needs to produce a consistent volume of baked goods, roasted meats, or casseroles. Its convection cooking system uses a fan to circulate heated air throughout the cavity, which helps to ensure an even temperature and reduces cooking times, making it a clear choice for high-volume food production.
It includes a powerful blower motor with a two-speed fan, which provides uniform heat distribution for consistent results across all racks. The interior is lined with porcelain enamel for simplified cleaning. The oven cavity can hold 5 full size sheet pans, and the unit comes equipped with a temperature control system and a 60-minute timer that allow for precise cooking.
Constructed from stainless steel for long-term durability and is designed to withstand the rigorous demands of a busy kitchen. The oven's efficient gas heating system helps to manage energy costs. The American Range MSD-1 Single Deck Gas Majestic Convection Oven is built to provide consistent performance and can be counted on to support the daily needs of a professional food service business.
| Specifications | |
|---|---|
| Model | MSD-1 |
| Width | 40 Inches - Closed 54.90 Inches - Opened |
| Depth | 38.65 Inches |
| Height | 59.65 Inches |
| Temperature Range | 93°C - 260°C (200°F - 500°F) |
| Number of Decks | 1 |
| Number of Racks | 5 |
| Energy Type | Natural Gas Liquid Propane |
| Number of Burners | 2 |
| Total BTU | 70,000 BTU/Hr |
| Manifold Pressure | 5.0" w.c. - Natural Gas 10.0" w.c. - Liquid Propane |
| Gas Inlet Size | 3/4" NPT |
| Number of Doors | 2 |
| Door Type | Glass |
| Door Style | Swing |
| Installation Type | Free-standing |
| Material | Stainless Steel |
| Product Type | Convection Oven |




Thanks for subscribing!
This email has been registered!